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Paris : Hélène Darroze fait remporter un menu gastronomique dans son restaurant deux étoiles pour... 49 euros - Le Parisien
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THANKSGIVING MENUS – 1930 – 1938 – BEGUILING HOLLYWOOD
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Amazon.com: Passeport Gastronomique: Italy: an Italian to English Menu Translator eBook : Maglio, V., Albertson, J.: Kindle Store
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Passeport Gastronomique: Spain/Portugal: A Spanish to English and Portuguese to English Menu Translator: Torres, P., Tavares, G., Albertson, J.: 9781501069192: Amazon.com: Books
Passeport Gastronomique: France: a French to English Menu Translator: Robillard, P., Albertson, J.: 9798622206368: Amazon.com: Books
Restaurant Review: La Belle Histoire - by Lesley Chesterman
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Orts & Reports: Side Effects - by Amie McGraham
Who Invented the First Modern Restaurant?
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Amazon's 100 books for a lifetime of cooking and drinking | CNN